Cherries are a flavorful fruit that can add a pop of sweetness to any dish. Their adaptability is one of their greatest strengths – they can be enjoyed fresh, baked into a delicious treat, or blended into a refreshing smoothie. With this versatility in mind, we’ll delve into the world of cherry recipes, showcasing both sweet and savory options that highlight the fruit’s incredible flavors and vibrant hues.
From decadent desserts to dishes with a perfect balance of sweetness and tartness, these recipes will take your culinary creations to the next level.
Homemade Cherry Filling
The Homemade Cherry Filling recipe is a true showstopper when it comes to adding a pop of flavor to your favorite desserts. This versatile and scrumptious topping is made with the finest ingredients – fresh cherries, sugar, lemon juice, and cornstarch – coming together in perfect harmony to create a sweet cherry flavor that’s sure to delight. Whether you’re looking to elevate pancakes, waffles, crepes, cheesecakes, pound cakes, or even brownies, this filling is the perfect addition.
And if you’re feeling adventurous, it also makes for an incredible hand pie filling with its simplicity and irresistible taste, this cherry filling is a must-have for anyone who loves cherries as much as we do.
Cherry Sauce
Cherry sauce is an incredibly versatile condiment that can be crafted with ease using either fresh or frozen cherries. This straightforward recipe requires only 5 ingredients and can be prepared in just 10 minutes. As a result, it’s the perfect accompaniment for an array of sweet treats, including cakes, cheesecakes, ice cream, pancakes, waffles, and trifles alike.
Additionally, it can also be used as a topping for yogurt and granola at breakfast time or simply spooned over any dessert for added flavor. Whether you opt for fresh cherries or canned ones, this Cherry Sauce is guaranteed to elevate the sweetness of your favorite sweet dishes.
Homemade Cherry Preserves
Crafting homemade cherry preserves is an effortless way to capture the essence of sweet cherries. Combining only a handful of ingredients – pitted cherries, sugar, lemon juice, and zest – this simple recipe yields a rich and luscious spread that can be savored on toast, paired with ice cream as a decadent sauce, or elevated to new heights as a delectable accompaniment to cured meats and artisanal cheeses.
As the mixture is reduced, the majority of its liquid evaporates, resulting in an intensely concentrated cherry flavor. With its straightforward preparation and boundless versatility, this recipe has earned a spot on every cherry enthusiast’s must-try list.
Cherry Cake with Cherry Frosting
This indulgent Cherry Cake with Cherry Frosting is a masterclass in balancing sweet and savory flavors made with high-quality Bob’s Red Mill ingredients, the cake is characterized by its tender texture and intense cherry flavor, which is expertly amplified by the use of maraschino cherries or fresh cherries for a more understated taste. The accompanying frosting is velvety smooth, rich, and subtly sweet, providing a delightful contrast to the moist cake.
While simplicity is key to this recipe’s success, the end result is undeniably decadent and sure to satisfy any sweet tooth.
Cherry Delight
A quintessential no-bake treat, Cherry Delight boasts a crumbly graham cracker base, a velvety cheesecake layer, and a pop of color courtesy of cherry pie filling. This effortless recipe is ideal for special events or everyday indulgence. The vibrant red hue adds a playful touch, making it an attractive centerpiece for any gathering. Moreover, its make-ahead convenience ensures that you can focus on other things while still impressing your guests with this crowd-pleasing dessert.
Cherry Salad
This retro-inspired Cherry Salad is a mouthwatering dessert that captures the essence of a classic Cherry Cheesecake. By combining cherry pie filling, crunchy walnuts, juicy pineapple chunks, fluffy mini marshmallows, creamy Cool Whip, and rich sweetened condensed milk, this beloved recipe has become a staple at gatherings and parties alike.
Whether served as a decadent dessert or a sweet accompaniment to other dishes, the harmonious blend of flavors and textures is sure to satisfy even the most discerning palates.
Maraschino Cherry Frosting
Enrich your desserts with the sweet charm of Maraschino Cherry Frosting, a simple yet elegant recipe that yields a natural pink hue without relying on artificial food coloring. This delectable concoction, infused with maraschino cherry juice and almond extract, is a perfect match for cupcakes, cakes, and cookies. With its adjustable consistency courtesy of the cherry juice, you can tailor this frosting to your desired texture.
The harmonious union of cherry and almond flavors creates an irresistible taste experience that’s sure to delight. Spread this delightful frosting on all your favorite treats and indulge in a world of sweet indulgence.
Cherry Breakfast Bars
Indulge in the sweet and crunchy goodness of these Cherry Breakfast Bars, packed with plump Northwest cherries bursting with flavor. A perfect treat for any time of day, these bars boast a satisfying crispy streusel topping complementing their sweet cherry filling. With the flexibility to accommodate various dietary needs, they’re a crowd-pleaser that can be enjoyed fresh or stored in the fridge for up to 3 days, making them an ideal snack or breakfast solution.
Cherry Muffins
Indulge in the sweet delight of Cherry Muffins, a delectable treat that’s perfect for any meal or occasion. With their moist texture and abundance of juicy cherries, these scrumptious muffins are a must-have for anyone who loves the flavor of fresh cherries. This easy-to-follow recipe is adaptable to using either fresh or frozen cherries, ensuring you can enjoy these tasty treats throughout the year, regardless of the season.
Fresh Cherry Tart
The allure of the Fresh Cherry Tart lies in its harmonious blend of luscious vanilla custard and succulent fresh cherries. What’s more, the crust requires minimal effort; needing neither refrigeration nor rolling – a true relief for any baker. This dessert boasts an impressive presentation, making it an excellent choice for special occasions or everyday indulgence. Whether you opt for fresh or frozen cherries, this recipe remains adaptable and accessible throughout the year.
The creamy vanilla custard is simplicity itself to prepare, with just a few essential ingredients required; in short, Fresh Cherry Tart is a delectable treat that satisfies both palate and eye, warranting its place in any baker’s repertoire.
Maraschino Cherry Cupcakes
In this delightful treat, the essence of cherries is expertly captured in every bite of the Maraschino Cherry Cupcakes. The cupcakes themselves are infused with the unmistakable flavor of maraschinos, while their vibrant red hue adds an extra layer of visual appeal. The accompanying frosting, subtly flavored with cherry notes, provides a harmonious counterpoint to the rich cupcake flavors.
And let’s not forget the crowning glory: a maraschino cherry garnish that adds a pop of color and whimsy to each cupcake. Whether you’re celebrating Valentine’s Day or simply indulging in a sweet treat, these cupcakes are sure to delight.
Cherry Pie
Cherry Pie is a mouthwatering treat that’s surprisingly simple to prepare. The recipe combines fresh or canned cherries with a flaky pie crust, yielding a sweet and tangy flavor profile. While fresh cherries are preferred for their tartness, this dessert can be enjoyed year-round. For an unparalleled texture, it’s recommended to make the pie crust from scratch.
One of the best aspects of Cherry Pie is its convenience – the filling can be prepared in advance, and the baked pie can be frozen for a quick dessert fix whenever you need it. When stored in the fridge, this delightful treat remains fresh for up to five days, making it perfect for meal prep or unexpected guests.
Home Made Maraschino Cherries
Indulge in the sweet and tangy taste of homemade Maraschino Cherries, free from artificial flavors and dyes. Unlike mass-produced alternatives, this recipe allows you to create your own natural and flavorful maraschinos by soaking pitted sweet cherries in a brine solution, then infusing them with a rich syrup made from sugar, lemon juice, and a touch of red food coloring.
After 24 hours of soaking, the cherries are packed in jars with the syrup, offering a truly unique and delicious twist on traditional Maraschino Cherries.
Homemade Cherry Jam
Homemade cherry jam is a recipe that’s both quick and easy to make; with flexibility in terms of using either fresh or frozen cherries. This versatility also extends to the option of using pectin or not, allowing for a range of textures and flavors. When it comes to preserving this delicious spread, home cooks can choose from two options: canned storage for several months, or refrigeration for up to three weeks.
Whether you’re serving it over cheesecakes, crepes, pancakes, toast, or another breakfast favorite, this homemade cherry jam is sure to become a staple in your kitchen.
Cherry Crumble
Combining the sweetness of cherries with the crunch of a crumbly topping, Cherry Crumble is a delightfully simple dessert to prepare. The recipe requires only a few pantry staples: butter, brown sugar, flour, quick oats, and cherry pie filling. Once combined, the mixture is baked in a preheated oven at 350 degrees Fahrenheit for approximately 30 minutes, or until the crumb topping reaches a golden brown.
This warm-from-the-oven treat is best savored with a dollop of creamy ice cream to balance out its natural sweetness.
Classic Cherry Delight
Classic Cherry Delight is an effortlessly impressive dessert that strikes the perfect balance between simplicity and indulgence. Consisting of three distinct layers – a crunchy graham cracker crust, a creamy cream cheese filling, and a luscious cherry pie topping – this treat is remarkably easy to prepare and adaptable to any occasion. One of its most notable features is the absence of pre-baking requirements for the crust, making it a breeze to assemble and serve.
Furthermore, the recipe offers helpful tips for effortless removal, ensuring that your masterpiece stays intact until you’re ready to indulge. This delightful dessert has a way of evoking nostalgic memories, transporting those who savor its sweet charm back to a bygone era.
Classic Cherry Bread
This timeless recipe for Classic Cherry Bread is sure to please even the most discerning palates. The sweet and tangy combination of maraschino cherries and a rich cherry glaze creates a truly irresistible treat that will leave cherry enthusiasts craving more. Meanwhile, the subtle nuances of almond and vanilla extract add depth and complexity to the bread’s moist and fluffy texture, making it an equally satisfying choice for breakfast, snack time, or as a decadent dessert.
Cherry Jam
With its traditional French method, this cherry jam recipe produces a perfectly set jam without relying on artificial pectin. A blend of fresh, ripe cherries, sugar, and a hint of lemon juice creates a jam that’s bursting with vibrant flavors. The option to use sweet or sour cherries allows for personal customization, while the emphasis on cleanlininas and sterilization ensures a safe and long-lasting jam.
This recipe is surprisingly simple, utterly delicious, and an excellent way to preserve the essence of summer cherries, making it a must-try for anyone looking to capture the flavors of the season.
Chocolate Cherry Quick Bread
Indulge in the rich flavors of chocolate and fresh cherries with this scrumptious Chocolate Cherry Quick Bread. The combination of these two decadent ingredients is elevated by the subtle yet distinct addition of almond extract, resulting in a truly delightful taste experience. This bread is surprisingly easy to prepare, making it an ideal treat for anyone with a sweet tooth.
For those who want to take it to the next level, an optional chocolate glaze can be applied on top, adding an extra layer of indulgence. Whether you’re a chocoholic or a cherry fanatic, this mouthwatering quick bread is sure to satisfy your cravings and leave you wanting more.
Cherry Cheesecake
A sweet fusion of creamy cheesecake and tart cherry goodness, Cherry Cheesecake is a timeless classic that never fails to impress. The recipe’s foundation is built on a crunchy graham cracker crust, which provides the perfect base for the velvety cream cheese mixture, sugar, eggs, and vanilla. After baking and cooling, the cheesecake undergoes a transformative change as it’s topped with either luscious cherry pie filling or plump, juicy fresh cherries, ultimately chilling to perfection.
Whether you’re celebrating a special occasion or simply looking for a crowd-pleasing dessert that’s sure to satisfy, Cherry Cheesecake is an unbeatable choice.
Cherry Pie Filling
A game-changer in the world of homemade baking, this cherry pie filling recipe boasts an unparalleled balance of sweet and tart flavors. With a simple combination of fresh or frozen cherries and cornstarch, it yields a luscious, smooth, and glossy consistency ideal for pies, tarts, and other delectable desserts. The adaptable formula includes adjustments for both sweet and sour cherries, allowing you to create the perfect filling in just 10 minutes.
Whether you’re a traditionalist or an experimental baker, this cherry pie filling is sure to become your new go-to.
Cherry Simple Syrup
A flavorful and versatile addition to any drink or dessert, Cherry Simple Syrup is surprisingly easy to prepare. By combining frozen cherries, sugar, water, and a hint of lemon juice, you’ll create a rich and intense cherry flavor that can elevate cocktails, sodas, and even frostings. This syrup is also an excellent substitute for cherry flavoring in various recipes, making it a staple for any cherry enthusiast.
Simply store the syrup in the refrigerator for up to a week, allowing you to enjoy its delicious taste at your leisure.
Chocolate Chip Cherry Bars
With their delightful combination of cherries and semi-sweet chocolate chips, the Chocolate Chip Cherry Bars strike the perfect balance between sweet and savory. The result is a tender, juicy dessert that’s bursting with flavor. Brown sugar adds a deep, caramely-tinged richness to each bite, making these bars an ideal way to savor the sweetness of summer’s freshest fruit.
