Kick the humble cole slaw up a notch. If the thought of serving the same old bland version at your summer gatherings has you feeling like you’re stuck in a culinary rut, we’re here to help. In this post, we’re on a mission to spice things up with a collection of innovative and mouthwatering recipes that will leave your friends and family craving for more.
From rich and creamy classics to zesty and revitalizing twists, our cole slaw creations are sure to add some much-needed excitement to your barbecues, picnics, and outdoor gatherings. So, let’s dive in and take your cole slaw game to the next level.
Southern Coleslaw
Southern Coleslaw is a beloved side dish that’s synonymous with BBQs in the South. Its unique flavor profile is the result of a harmonious blend of shredded cabbage, mayonnaise, apple cider vinegar, lemon juice, and sugar. When combined, these ingredients create a delightful balance of textures and tastes – crunchy, creamy, sweet, and tangy all at once. This effortless recipe has won over crowds with its appealing appearance and scrumptious flavor.
It’s the perfect accompaniment to barbecued meats, fried fish, and sandwiches, bringing a refreshing and flavorful twist to any meal.
Cole Slaw
This classic cole slaw recipe is a staple at any backyard BBQ, offering a deliciously simple way to add some crunch and zest to your grilled meats. With just a handful of ingredients – including coleslaw mix, mayonnaise, sugar, milk, vinegar, salt, and pepper – you’ll create a refreshing salad that’s equal parts tangy and savory. As the flavors meld together in the refrigerator, the dish only gets better with time, making it an ideal choice for summer gatherings and outdoor events.
Homemade Coleslaw
A delectable fusion of shredded cabbage, carrots, and creamy dressing, homemade coleslaw offers a harmonious balance of textures. The smoothness of the sauce perfectly complements the crunchiness of the vegetables. This versatile recipe can accompany a variety of dishes, including fried chicken, grilled meats, burgers, or chicken sandwiches. It also forms an impressive pairing with smoked pulled pork.
With its ease of preparation and swift cooking time of under 15 minutes, homemade coleslaw is a crowd-pleasing dish that is sure to impress at any gathering.
Classic Coleslaw
Classic Coleslaw, a quintessential homemade recipe, brings together the crunch of shredded green cabbage and carrots with the rich flavors of a creamy coleslaw dressing. The latter, crafted with mayonnaise, lemon zest, honey, vinegar, celery seed, dry mustard, salt, and pepper, provides a delightful balance of sweet, tangy, and savory notes. This refreshing side dish is perfect for outdoor gatherings like picnics and barbecues, easily serving a crowd and satisfying the taste buds.
As a beloved summer staple, it’s sure to be a hit with family and friends alike.
Creamy Buttermilk Coleslaw
With its creamy buttermilk dressing and crunchy shredded cabbage and carrots, Creamy Buttermilk Coleslaw is a timeless recipe that never goes out of style. Its versatility makes it a perfect match for pulled pork and other barbecue favorites, while also being a great addition to any buffet spread. What’s more, this classic coleslaw recipe checks all the right boxes for health-conscious eaters: low in calories and fat, yet packed with flavor.
The best part is that it can be prepared ahead of time without sacrificing its signature crunch, making it an ideal side dish for busy gatherings or special occasions.
Coleslaw
This classic homemade coleslaw recipe is a game-changer for anyone seeking a perfect accompaniment to their barbecue fare and sandwiches. The combination of crunchy shredded cabbage and creamy dressing makes it an irresistible side dish. To prepare, slice the cabbage into fine pieces and blend the dressing using mayonnaise, sugar, vinegar, lemon juice, salt, and pepper.
What’s more, allowing the coleslaw to sit for a few hours or overnight amplifies its flavor and texture, rendering it a true showstopper. This tried-and-true recipe is sure to win you over and make you swear off store-bought versions once and for all.
Homestyle Cole Slaw Dressing
Homestyle Cole Slaw Dressing is an incredibly adaptable condiment that effortlessly complements a wide range of dishes. Its simplicity in preparation only adds to its appeal, as it requires just a few straightforward ingredients like Miracle Whip, buttermilk, vinegar, and a harmonious blend of spices. The resulting flavor profile is nothing short of remarkable – a perfect balance of tangy and creamy notes that elevates your cole slaw to new heights.
With the ability to be prepared ahead of time and stored in the refrigerator for up to 3 days, this dressing offers unparalleled convenience. Furthermore, its flexibility allows you to tailor it to your taste preferences, whether you prefer a lightly dressed or heavily dressed cole slaw. Whether you’re hosting a casual picnic or a grand potluck, Homestyle Cole Slaw Dressing is an absolute must-have for any occasion where a crunchy and refreshing side dish is desired.
Bobby Flay’s Cole Slaw
Bobby Flay’s Cole Slaw recipe boasts a harmonious blend of creamy and tangy flavors, courtesy of its innovative dressing composed of sour cream and mayonnaise. The subtle sweetness of this combination perfectly complements the crunch of shredded cabbage, carrots, and onions. A pinch of seasonings like celery seed, celery salt, and dry mustard adds an extra layer of depth to the dish, making it a true standout.
For added convenience, the slaw can be prepared using either fresh produce or store-bought coleslaw mix. Once ready, it should be stored in the refrigerator for up to four days, with optimal freshness preserved within the initial two-day period. In the end, Bobby Flay’s Cole Slaw proves an exemplary summer side dish that expertly balances refreshment and satisfaction.
Corky’s BBQ Southern Cole Slaw
A mouthwatering rendition of traditional Memphis BBQ-style coleslaw, Corky’s BBQ Southern Cole Slaw is a masterclass in balancing fresh flavors with rich, creamy dressing. The recipe relies on an exemplary mix of shredded green cabbage, grated carrots, diced green peppers, and minced onion for its crunchy texture and vibrant color palette.
The dressing, comprising mayonnaise, sugar, Dijon mustard, apple cider vinegar, celery seeds, salt, and white pepper, brings a harmonious blend of tangy and sweet notes to the table. This results in a delectable side dish that effortlessly complements any BBQ meal, allowing its bold flavors to shine alongside the smoky nuances of grilled meats.
Fancy Pants Coleslaw
Taking traditional coleslaw to new heights, Fancy Pants Coleslaw is a vibrant and indulgent recipe that combines the best of ingredients in perfect harmony. The medley of flavors and textures, featuring cheese, crispy bacon, juicy grapes, and crunchy sunflower seeds, elevates this humble side dish into a show-stopping star.
With its well-balanced dressing-to-ingredient ratio, this coleslaw is surprisingly light and refreshing, making it an excellent choice for warm weather gatherings or a satisfying mid-day pick-me-up. Its versatility allows it to be easily tailored to suit individual tastes, making it a crowd-pleasing addition to any meal or celebration.
Southern Style Cole Slaw
Southern Style Cole Slaw is a timeless favorite that brings people together around the dinner table. Its tangy tomato vinegar-based dressing and crunchy chopped cabbage, carrots, and green onions make it the perfect accompaniment to a variety of entrees. What sets this slaw apart is its creamy dressing, crafted from scratch with mayonnaise, buttermilk, apple cider vinegar, and a hint of seasoning.
To allow the flavors to fully develop, this dish requires at least 6 hours of chilling time in the refrigerator. But trust us, it’s worth the wait – this versatile slaw can elevate everything from classic barbecue to crispy fried chicken, and even takes its place as a tasty topping for hot dogs.
Traditional Coleslaw Salad
Indulge in the quintessential comfort of our Traditional Coleslaw Salad, a timeless recipe that perfectly blends crunch and flavor. The star of the show is a rich buttermilk dressing, masterfully balancing tanginess and sweetness. This refreshing side dish features a colorful medley of shredded cabbage and carrot, making it an ideal accompaniment to pulled pork sliders or any summer gathering.
With its dependable deliciousness, this coleslaw recipe is sure to satisfy your cravings for something crunchy and creamy.
Cranberry Pecan Slaw
Cranberry Pecan Slaw is a game-changing twist on classic coleslaw, where sweet cranberries, crunchy pecans, and tangy apple combine to create an explosion of flavors in every bite. The creamy dressing, crafted with mayonnaise, sour cream, vinegar, honey, salt, and pepper, harmoniously complements the ingredients, making this slaw a masterclass in balance. Whether served as a salad or side dish, Cranberry Pecan Slaw’s versatility ensures it’ll be a crowd-pleaser at any gathering.
This refreshing take on coleslaw is sure to delight with its perfect blend of sweet and tangy notes.
Traditional Southern Coleslaw
In the heart of Southern cuisine lies a beloved side dish: Traditional Southern Coleslaw. This refreshing concoction brings together the tanginess of vinegar, the sweetness of mayo, and the subtle essence of celery seed, all perfectly balanced in a creamy dressing. The harmonious blend of green cabbage, red cabbage, and carrots creates a visually appealing slaw that adds a pop of color without overpowering the dish.
A key benefit is its ability to be prepared ahead of time without sacrificing its crunchy texture. While convenience options like store-bought mixes exist, making it from scratch is undoubtedly worthwhile. This timeless Southern classic is sure to delight and impress, whether at a picnic or barbecue.
Corn Cabbage Tangy Cole Slaw
Savor the sweetness of summer with Corn Cabbage Tangy Cole Slaw, a delectable side dish that harmoniously complements grilled meats and sandwiches alike. This vibrant salad is crafted with a medley of colors – Napa and purple cabbage, shredded carrots, and fresh corn – all bound together by a rich and tangy dressing featuring mayo, crème fraîche, white vinegar, orange zest, and a hint of sugar.
With its effortless preparation and bold flavors, this cole slaw is sure to elevate any meal with its refreshing charm.
Summer Slaw
Summer Slaw is the epitome of refreshing condiments, featuring a harmonious blend of juicy tomatoes, crunchy cucumbers, pungent green onions, and crisp cabbage, all swirled together in a creamy cole slaw dressing. The unique twist lies in its lighter-than-usual consistency, making it an ideal accompaniment to summer’s warm weather. Whether you’re looking for a tasty side salad or a zesty addition to sandwiches, Summer Slaw is the perfect choice.
Its versatility shines when paired with dishes like fish tacos, pulled pork, and shrimp tacos, ensuring a delightful experience at your next outdoor gathering.
Copycat Chik-Fil-A Cole Slaw
Reproducing the iconic Chik-Fil-A Cole Slaw at home has never been easier with this simple and quick recipe. By combining finely shredded cabbage and carrots, a tangy vinegar-based dressing, sweet sugar, pungent dried mustard, and creamy mayonnaise, you can create a deliciously authentic slaw that pairs perfectly with traditional Southern cuisine or BBQ favorites. To allow the flavors to harmonize, the mixture is refrigerated for two hours before serving.
