Join us on a gastronomic journey as we explore the realm of collard greens. These nutrient-dense, flavorful greens are an excellent addition to any meal, offering a unique taste and texture that can transform even the most mundane dishes. Whether you’re a connoisseur of Southern cuisine or simply seeking new culinary horizons, we’ve compiled a thoughtful collection of exceptional collard green recipes to tantalize your taste buds.
So, don your chef’s hat and let’s embark on this delectable adventure together.
Southern Collard Greens
Indulge in the rich flavor of Southern tradition with this recipe for fresh collard greens, perfectly seasoned with the savory goodness of bacon, onion, and chicken stock. The addition of apple cider vinegar and a touch of sugar creates a harmonious balance of flavors, resulting in tender, delicious greens that evoke a hint of smokiness. Whether you’re celebrating New Year’s Day or simply craving a comforting side dish, these Southern Collard Greens are sure to delight.
Collard Greens with Bacon
Indulge in the rich flavors of the South with this simple yet satisfying side dish, Collard Greens with Bacon. The combination of tender collard greens and crispy bacon creates a harmonious balance of smoky and savory notes that will leave you craving more. A gentle simmer in chicken broth yields perfectly cooked greens, which are then elevated by a judicious splash of hot sauce and vinegar for an added layer of tanginess.
This effortless recipe is the perfect accompaniment to a wide range of proteins and offers a delicious way to incorporate nutritious greens into your meal, ensuring that both taste buds and dietary requirements are satisfied.
Southern Collard Greens with Smoked Turkey
In the heart of soul food cuisine, Southern Collard Greens with Smoked Turkey stands out as a treasured tradition. This beloved dish is an integral part of Sunday dinners, Thanksgiving celebrations, and holiday gatherings. The use of fresh collard greens and smoked turkey imbues the recipe with a depth of flavor that’s both rich and satisfying. A notable aspect of this recipe is its adaptability.
By simply omitting the turkey and substituting vegetable broth, vegetarians and vegans can still indulge in this comforting and flavorful dish, making it an inclusive option for all to enjoy. Overall, Southern Collard Greens with Smoked Turkey embodies a quintessential soul food experience that’s sure to become a family favorite.
Vegan Collard Greens
Indulge in the rich flavors of vegan collard greens, a speedy and delectable side dish perfect for any day of the week. A harmonious blend of garlic, onion, and tomatoes creates a savory and satisfying experience, while the subtle tanginess from apple cider vinegar adds depth to each bite. With minimal prep time and a cooking duration under 30 minutes, these greens are an ideal choice for a stress-free weeknight meal or a show-stopping holiday dish.
Southern Style Collard Greens
In many parts of the South, particularly during the winter months and on January 1st, a hearty serving of Southern Style Collard Greens is a beloved tradition. This comforting soul food dish relies on a few key ingredients, including a large ham hock or country ham pieces, plenty of collard greens, along with essential seasonings like salt, cracked black pepper, onion powder, and a touch of smokiness courtesy of bacon grease and butter.
For added depth and heat, this recipe also calls for the optional use of red pepper flakes, chicken stock, water, apple cider vinegar, and a splash of Tabasco sauce for serving. The result is a richly flavored, slow-cooked delight that’s perfect for pairing with other Southern favorites like black-eyed peas and warm cornbread.
Instant Pot Collard Greens
Instant Pot Collard Greens bring the essence of southern soul food to your table, offering a rich and indulgent culinary experience. The combination of tender collard greens cooked in a savory broth alongside smoked turkey, onions, garlic, and a hint of red pepper flakes creates a harmonious balance of flavors. The Instant Pot’s convenience and speed enable quick and effortless cooking, yielding perfectly cooked greens infused with deep smokiness and savory undertones.
For added depth, a dash of hot sauce can be added to amplify the dish’s bold character. In short, Instant Pot Collard Greens are an absolute must-try for anyone seeking a modern spin on a classic soul food staple.
Golden Corral Collard Greens
Golden Corral Collard Greens, a beloved Southern staple, can be effortlessly recreated in the comfort of your own kitchen. This recipe requires smoked turkey or ham, seasoned salt, hot pepper sauce, fresh collard greens, butter, and a pinch each of salt and black pepper. By simmering the greens with the savory meat and aromatic seasonings for an hour, you’ll create a rich and tender dish that beautifully complements smoked turkey wings or ham hocks when served.
Instant Pot Southern Collard Greens
Cooking Southern Collard Greens in an Instant Pot is a game-changer for anyone looking to add some flavor and convenience to their meals. This recipe can be easily customized to suit various tastes and dietary preferences – simply swap out the smoked turkey for other meats or opt for a vegetarian version. The Instant Pot’s pressure cooking function not only saves time but also preserves the nutrients in the greens, resulting in tender, healthy leaves that are bursting with vitamins and minerals.
Whether you’re looking for a quick side dish to accompany your holiday feast or a nutritious addition to your everyday meals, this recipe is sure to become a staple in your kitchen.
Drunken Collard Greens
In the heart of Southern cuisine lies a gem – Drunken Collard Greens By infusing traditional collards with the bold flavors of bourbon, crispy bacon, and a hint of sweetness from brown sugar, this side dish is elevated to new heights. The tangy kick from apple cider vinegar ties everything together, resulting in a truly unforgettable culinary experience. To prepare this mouthwatering delight, you’ll need 2 large bunches of collard greens.
These will be cooked down over the course of about 1 hour and 30 minutes to achieve the perfect balance of texture and tenderness. When paired with a warm slice of fresh cornbread, Drunken Collard Greens are sure to become a staple at your dinner table.
Southern Collard Greens with Bacon
Indulge in the rich flavors of Southern Collard Greens with Bacon, a mouthwatering side dish that harmoniously blends the velvety texture of collard greens with the smoky essence of bacon. This comforting recipe requires just a few key ingredients: fresh collard greens, crispy bacon, sautéed onions and garlic, chicken broth, apple cider vinegar, and a pinch of optional red pepper flakes for added depth.
As the collard greens simmer low and slow, they effortlessly absorb the sumptuous flavors of the bacon, onions, and garlic. The judicious addition of vinegar at the end cleverly balances out the savory notes, yielding a dish that’s both familiar and innovative. Whether you’re a seasoned collard green enthusiast or simply looking to spice up your side dish repertoire, Southern Collard Greens with Bacon is an absolute must-try.
Southern-Style Collard Greens
Immerse yourself in the rich flavors and storied history of traditional Southern cooking with our recipe for Southern-Style Collard Greens. This beloved dish is elevated by the harmonious union of smoked ham hocks, crispy bacon, caramelized onions, and pungent garlic, all perfectly balanced with fresh collard greens. A trifecta of tanginess from apple cider vinegar, hot sauce, and Cajun seasoning further elevates this hearty recipe.
Simmered in a savory broth until tender, the collard greens are then served alongside a crumbly cornbread, inviting you to soak up every last drop of its mouthwatering juices. Whether you’re a seasoned Southern food enthusiast or simply looking for a taste adventure, this recipe is an absolute must-try.
Braised Collard Greens
Braised Collard Greens presents a hearty and flavorful side dish option, ideal for any dinner occasion. This versatile recipe can be adapted to accommodate vegan and gluten-free dietary needs. The star of the show is tender collard greens, slow-cooked in a rich broth with caramelized onions and a blend of aromatic spices. This delectable dish can be served as a standalone side or paired with rice, noodles, or even as a topping for your favorite grains.
For an added depth of flavor, consider sprinkling shaved Parmesan cheese and a dash of hot sauce on top. With its comforting essence and endless customization possibilities, Braised Collard Greens is sure to become a go-to recipe in your culinary repertoire.
Stir-Fried Collard Greens with Cabbage and Carrots
With a few simple steps, you can elevate the humble collard green into a vibrant and mouthwatering stir-fry that’s sure to please even the most discerning palate. By substituting traditional cooking methods like boiling or braising with the high-heat technique of stir-frying, you’ll end up with a dish that’s both tender-crisp in texture and visually stunning on the plate.
When paired with the crunch of carrots and the satisfying crunch of cabbage, this recipe transforms into an unforgettable side dish that adds a pop of color to any meal. And as if its impressive appearance wasn’t enough, the natural sweetness of collard greens shines through, making it an absolute standout among leafy greens. Whether you’re a seasoned collard green enthusiast or just looking for a quick and tasty accompaniment, this recipe is a must-try that’s sure to become a new favorite.
Collard Greens Stir Fry
Transforming a bulk purchase of collard greens into a scrumptious and wholesome meal has never been easier than with this Collard Greens Stir Fry recipe. By combining the greens with thinly sliced chicken, crunchy bell peppers, nutty sesame seeds, and a harmonious blend of honey and soy sauce, you’ll create a delectable dish that’s as quick to prepare as it is nutritious to consume.
The addition of collard greens brings a boost of vitamins and minerals to the table, making this stir fry an excellent choice for a mid-week meal that not only satisfies your appetite but also nourishes your body.
Collard Greens and Kale
Combining the earthy sweetness of collard greens with the robust flavor of kale, this delectable recipe pairs these two leafy greens with crispy bacon and tangy vinegar. This mouthwatering dish is an ideal choice for holiday gatherings, guaranteed to impress your guests and leave them craving more. The simplicity of this recipe makes it accessible to anyone, making it a fantastic addition to any meal.
Simply follow the easy-to-follow instructions and indulge in the rich flavors of collard greens and kale, perfectly balanced with smoky bacon.
Quick Southern Collard Greens with Bacon
Savor the classic flavors of Southern collard greens in a fraction of the time with this quick and easy recipe. Thinly sliced collard greens are sautéed in rich, smoky bacon drippings, infused with a tangy freshness from apple cider vinegar. The addition of crispy, crumbled bacon adds a delightful textural contrast to these tender greens. Perfect for those seeking a taste of the South without the lengthy cooking process, this recipe is an excellent option for busy home cooks.
Vegan Southern Collard Greens
With Vegan Southern Collard Greens, the classic comfort food gets a nutritious makeover. By swapping out traditional ingredients for a rich vegetable broth infused with garlic, onions, and smoked salt, this recipe recreates the smoky, savory essence of bacon without using it. The result is tender, velvety greens that are packed with deep, Southern flavor.
This crowd-pleasing dish proves that a soulful meal doesn’t have to rely on meat; even the most devoted carnivores will find themselves craving more.
Collard Green Egg Rolls
Transforming leftover cooked collard greens into a delectable treat is now easier than ever. Say hello to Collard Green Egg Rolls, where the crispy fried egg roll wrappers encase a mouthwatering blend of collard greens and cream cheese. This innovative creation not only showcases the versatility of collard greens but also yields a rich, creamy, and tantalizing filling.
Whether you’re in the mood for a savory appetizer or a satisfying dinner option, these Collard Green Egg Rolls are sure to impress. As an added bonus, pair them with your preferred dipping sauce for a sumptuous southern-inspired delight that’s perfect for collard green enthusiasts.
