26 Fall Chili Recipes To Warm Your Soul

Last Updated On

Recipes

As the crisp autumn air sets in, there’s nothing like a steaming hot bowl of chili to wrap yourself in warmth. Whether you’re a meat enthusiast, a plant-based pioneer, or somewhere in between, the world of fall chili recipes has something for everyone.

With beef and bean chilis that pack a hearty punch, vegan options that ignite your taste buds with spice, and a plethora of variations to suit every palate, this culinary journey will guide you through the most mouthwatering and comforting fall chili recipes. So, don the apron, preheat the stove, and get ready to indulge in a world of rich flavors and inviting aromas that will leave you feeling cozy from the inside out.

Fall Festive Chili

Fall Festive Chili

Fall Festive Chili takes the classic recipe to new heights by infusing it with the warm, comforting flavors of autumn. The combination of ground beef, Italian sausage, red bell pepper, red onion, jalapeno, and an aromatic blend of spices – including chili powder, cumin, and pumpkin pie spice – yields a dish that’s both savory and sweet.

As the seasons change, you can adapt this recipe to suit your taste by adding seasonal twists like nutmeg and dark beer in winter or rosemary and thyme in spring. Serve it with a side of fluffy rice, sharp cheddar cheese, and a dollop of creamy sour cream for a satisfying fall meal that’s sure to become a new favorite.

Autumn Harvest Chili

Autumn Harvest Chili

Autumn Harvest Chili presents a unique flavor profile that combines the savory taste of ground turkey with the natural sweetness of pumpkin, carrots, sweet potatoes, and corn. This bean-less chili boasts a mild spice level, making it accessible to those who prefer a subtle heat. The inclusion of these autumnal vegetables not only adds moisture but also infuses the dish with a boost of carotene and Vitamin A, making it an excellent choice for a nutritious meal.

One of the best aspects of this recipe is its versatty in cooking methods. You can quickly prepare it on the stovetop or opt for a slow cooker approach that allows the flavors to meld together over time. To elevate the dish further, consider topping it with plain yogurt, avocado, cheddar cheese, or hot sauce, which complement the smoky and sweet undertones perfectly.

Pumpkin Chicken Chili

Pumpkin Chicken Chili

Pumpkin Chicken Chili embodies the essence of autumnal cuisine – a harmonious blend of lean ground chicken, pumpkin, beans, peppers, and spices. The pumpkin’s subtle sweetness expertly counterbalances the chili’s spiciness, yielding a nutritious and satisfying meal experience. This versatile recipe can be prepared in a pot, slow cooker, or Instant Pot, making it an ideal choice for feeding a crowd or batch cooking, as its flavors only intensify with time.

To add a touch of whimsy to your serving, consider presenting the chili within a hollowed-out pumpkin. With Pumpkin Chicken Chili, you’ll enjoy a delicious and healthy fall culinary experience that’s both nourishing and memorable.

Creamy Turkey Pumpkin Chili with White Beans

Creamy Turkey Pumpkin Chili with White Beans

This Creamy Turkey Pumpkin Chili with White Beans is a masterclass in autumnal comfort food. The combination of ground turkey, canned pumpkin, and spices creates a rich tapestry of flavors, while the addition of creamy white cannellini beans elevates the dish to new heights. As the pumpkin puree adds a subtle sweetness and pop of vibrant orange color, this chili becomes an instant fall classic.

With its versatility in preparation methods – whether stovetop or pressure cooker – this recipe is a must-have for anyone seeking a hearty, satisfying, and indulgent meal.

Pumpkin Chili

Pumpkin Chili

Pumpkin Chili offers an innovative spin on the classic dish, blending the natural sweetness of pumpkin with the warmth of traditional spices to create a rich and indulgent flavor profile. The velvety texture that the pumpkin brings complements perfectly the tender ground turkey (or beef) and the smoky depth of fire-roasted tomatoes.

A medley of vibrant vegetables adds an explosion of color and freshness to each bite, making this hearty chili an ideal choice for cozying up on a crisp autumn evening.

Chili

Chili

Indulge in the quintessential comfort food of fall with this hearty and flavorful chili recipe. A symphony of ingredients – tender meat, crunchy peppers, and creamy beans – harmonize to create a rich and satisfying experience with every bite. The judicious blend of spices, featuring paprika and cumin, imbues the dish with a distinctive twist on traditional chili flavors.

And for those who like it their way, this recipe caters to both thick-and-thin preferences, making it the ideal remedy for a crisp autumn day when all you crave is warmth and coziness.

Slow Cooker Fall Harvest Chili

Slow Cooker Fall Harvest Chili

This vegetarian and vegan-friendly Slow Cooker Fall Harvest Chili recipe embodies the essence of autumnal flavors, featuring butternut squash, pumpkin, and apples as its core ingredients. Perfect for a cozy night in, this hearty meal is sure to satisfy your cravings and fill your home with an inviting aroma. The harmonious blend of beans, vegetables, and spices yields a richly flavored and comforting dish that’s ideal for serving with your preferred toppings.

Firehouse Chili

Firehouse Chili

As the temperature cools down in the fall, there’s nothing quite like a warm and comforting bowl of Firehouse Chili to hit the spot. This rich and thick concoction packs a punch with its bold flavors and satisfying texture, making it the perfect accompaniment to a crisp autumn day. With a simple recipe that relies on ground beef, stewed tomatoes, and spices such as cumin and oregano, this hearty dish is surprisingly easy to prepare.

And let’s not forget about the fun toppings – shredded cheese, sour cream, or even a spicy kick from some jalapenos can elevate this comfort food to new heights. Serve it alongside a crusty cornbread or a fresh green salad for a truly satisfying meal experience. For all you chili enthusiasts out there, Firehouse Chili is an absolute must-try recipe as the seasons change.

Easy Pumpkin Chili

Easy Pumpkin Chili

Pumpkin chili is a delightful twist on traditional chili recipes, offering a unique blend of flavors and nutrients. This easy-to-make dish can be prepared in under 30 minutes, requiring minimal effort and perfect for busy weeknights. The recipe’s versatility allows for experimentation with different ground meats and spices, ensuring it suits individual tastes. Furthermore, leftovers can be stored in the fridge for up to five days or frozen for future enjoyment.

As a nutritious and flavorful option, pumpkin chili is ideal for cozy fall evenings.

Fall Pumpkin Chili

Fall Pumpkin Chili

With the onset of fall, cozying up to a warm and comforting bowl of chili is a surefire way to welcome the season’s arrival. One such recipe that embodies the essence of autumn is Fall Pumpkin Chili, a simple yet satisfying one-pot dish that combines the richness of roasted or canned pumpkin with the hearty flavors of ground beef, beans, corn, and a blend of spices like coriander, cayenne, and cumin.

This flavorful concoction requires only 15 minutes of cooking time, resulting in a dish that’s both nourishing and delightful. Serve it alongside crusty bread or a light green salad for a well-rounded meal, perfect for chilly fall evenings.

Slow Cooker Pumpkin Chili

Slow Cooker Pumpkin Chili

Indulge in the warm, inviting aromas of Slow Cooker Pumpkin Chili, a delectable autumnal recipe that will envelop your home in its comforting essence. This mouthwatering dish combines ground beef with the velvety richness of pumpkin puree and an aromatic blend of spices, making it an ideal companion for a crisp fall day. Serve it with a dollop of sour cream and a sprinkle of shredded cheese to create a satisfying and filling meal that will leave you feeling cozy and content.

And the best part: any leftovers can be effortlessly frozen for future enjoyment. Experience the essence of autumn in every flavorful bite by giving this innovative take on traditional chili a try.

Pumpkin and Chorizo Chili

Pumpkin and Chorizo Chili

Fall’s quintessential comfort food, Pumpkin and Chorizo Chili is a masterclass in warm, inviting flavors. The harmonious union of tender chorizo and velvety pumpkin puree yields a richly flavored and filling dish. A medley of autumnal spices and subtle heat elevate the culinary experience, making this recipe an ideal choice for crisp fall evenings. The creamy texture from cannellini beans and a burst of citrus from lime juice add depth to the chili’s overall profile.

To finish, top with shredded cheddar, fresh jalapenos, or your preferred toppings, transforming this hearty meal into a truly satisfying experience.

Classic No-Fuss Chili

Classic No-Fuss Chili

Savor the essence of autumn with this effortless yet flavorful Classic No-Fuss Chili recipe, blending tender beef and hearty beans in perfect harmony. This adaptable dish can be cooked to perfection on the stovetop or in an Instant Pot, while its slow cooker variant offers added convenience. Feel free to personalize your chili by substituting different types of beans or meats, tailoring it to your taste preferences.

Pair this comforting meal with a dollop of sour cream, shredded cheese, and a sprinkle of cilantro for a satisfying fall feast. Serve alongside warm cornbread or baked potatoes for the ultimate cozy experience.

Smoky Pumpkin Turkey Chili

Smoky Pumpkin Turkey Chili

Savor the warmth and comfort of fall’s quintessential dish, Smoky Pumpkin Turkey Chili. This delectable recipe harmoniously blends the natural sweetness of pumpkin with the bold flavors of warm spices and smoky chipotle peppers. As a versatile and easy-to-prepare meal, it’s ideal for both cozy weeknights and leisurely gatherings. This chili’s best feature is its reheating flexibility – simply freeze it and enjoy on busy days when you need a quick pick-me-up.

The addition of fire-roasted diced tomatoes and your choice of beans adds an unparalleled depth of flavor to this hearty dish. Serve with warm cornbread and an array of toppings for a truly satisfying meal that will leave you feeling cozy and content.

Sweet Chili

Sweet Chili

Sweet Chili’s harmonious blend of sweetness and spice makes it an irresistible fall treat. This comforting dish brings together ground beef, onion, garlic, rich tomato sauce, kidney beans, corn, and a hint of brown sugar to create a truly satisfying meal. As the weather cools down, this chili is perfect for cozying up with some crusty bread or warm cornbread muffins, making it a convenient and delightful option for busy weeknights.

Whether served as a standalone meal or accompanied by your favorite sides, Sweet Chili’s versatility will make it a crowd-pleaser, guaranteed to warm hearts and bellies alike this fall.

Smoky Bacon Chili

Smoky Bacon Chili

This Smoky Bacon Chili recipe is a fall favorite that brings together ground turkey, crispy bacon, and tender pinto beans in a rich, smoky tomato sauce. As the seasons change, this hearty dish provides a warm and comforting meal that’s sure to hit the spot. The addition of bold spices like chili powder, cumin, paprika, and a hint of heat from the cayenne pepper adds depth and complexity to each bite.

The combination of crushed fire-roasted tomatoes, tomato sauce, beer, and Worcestershire sauce creates a rich and savory flavor profile that’s elevated by the creamy tang of sour cream, the pungency of red onion, and the sharpness of cheddar cheese. Whether you’re looking for a satisfying meal to warm up on a chilly autumn evening or a flavorful dish to serve at your next gathering, this Smoky Bacon Chili is sure to please.

Instant Pot Pumpkin Chili

Instant Pot Pumpkin Chili

With the flavors of pumpkin, chili powder, and apple cider, this Instant Pot Pumpkin Chili embodies the spirit of autumn. Its slightly sweet taste is balanced by a mild kick, resulting in a richly textured, velvety dish. The addition of canned pumpkin not only adds a vegetable serving but also thickens the chili, creating a hearty and comforting meal.

To elevate the flavor further, consider topping with sour cream, shredded cheese, or diced avocado – each complementing the autumnal flavors perfectly. This easy-toe-prepare recipe is sure to become a fall favorite.

Crockpot Chili

Crockpot Chili

A comforting and aromatic fall recipe, Crockpot Chili is the perfect way to warm up on a chilly evening. The combination of ground beef, kidney beans, diced tomatoes, and a medley of spices creates a rich and satisfying meal that’s sure to become a new favorite. One of its best qualities is how easy it is to customize to your taste preferences, allowing you to adjust the level of heat to suit your palate.

This crowd-pleasing dish is guaranteed to leave you feeling cozy and eager for another serving.

Healthy Turkey Chili

Healthy Turkey Chili

Healthy Turkey Chili stands out as a nutritious and vibrant fall meal option. By combining lean ground turkey, a bespoke spice blend, and an abundance of protein-rich beans and vegetables, this recipe offers a wholesome alternative to traditional chilies. The infusion of fire-roasted tomatoes and corn adds a delectable layer of complexity. What’s more, the dish is remarkably versatile and can be tailored to suit individual tastes by serving it with a preferred selection of toppings.

As such, it serves as an absolute must-try recipe for any self-proclaimed chili aficionado.

Easy Fall Chili

Easy Fall Chili

This autumnal delight is a culinary staple that’s sure to warm hearts and bellies. With its rich blend of ground beef, sautéed onions, crunchy bell peppers, hearty chili beans, kidney beans, tangy stewed tomatoes, and savory tomato sauce, Easy Fall Chili is the epitome of comfort food. Simply combine all the ingredients in a large pot and let the flavors meld together.

Serve it up with an assortment of toppings like melted cheese, creamy sour cream, diced avocado, and crunchy tortilla chips, and you’ll have a family favorite that’s sure to become a go-to for chilly fall evenings.

Firecracker Chili

Firecracker Chili

This autumnal delight is Firecracker Chili, a smoky and slightly spicy recipe that’s sure to warm hearts and bellies. The magic begins with ancho chili powder, which adds depth without overpowering the dish. Vine-ripened tomatoes and slow-cooked chili beans provide natural sweetness, while a touch of heat from the ancho keeps things interesting. A dollop of sour cream, a sprinkle of cilantro, and some crispy green onions add a pop of freshness to this comforting bowl.

Whether you’re serving it at a cozy gathering or a Halloween bash, Firecracker Chili is sure to be a hit. And with its freezer-friendly nature, you can enjoy it all season long.

Turkey Chili

Turkey Chili

This fall, warm up with a rich and satisfying turkey chili that’s packed with flavor. The combination of ground turkey, bell peppers, onions, garlic, and spices creates a depth of taste that will leave you craving more. The addition of diced tomatoes, tomato sauce, and beans adds a satisfying texture and a boost of nutrients to the dish. And with optional toppings like sour cream, green onions, and shredded cheese, you can customize your chili experience to suit your tastes.

Whether you’re in need of a cold-weather pick-me-up or just want a cozy dinner option, this turkey chili is sure to hit the spot.

Classic Chili

Classic Chili

Classic Chili is a quintessential fall dish that warms the heart and satisfies the palate. This beef stew is made with ground beef, onions, bell peppers, and an array of spices, beans, diced tomatoes, and tomato puree, resulting in a rich and textured chili that’s neither too thick nor too greasy. What sets this recipe apart is its adaptability – it can be effortlessly cooked in a crockpot or served in various ways, such as topped with sour cream, shredded cheese, or crushed tortilla chips.

The included tips and substitutions offer endless possibilities for customization, making it a staple for any fall gathering.

Ultimate Lamb Chili

Ultimate Lamb Chili

Experience the bold flavors of fall with The Ultimate Lamb Chili, a 30-minute recipe that combines American ground lamb, savory spices, tender vegetables, rich tomatoes, and hearty stock. This low-carb chili offers a mouthwatering twist on traditional recipes, as the lamb adds a deep, satisfying richness. Serve it hot, topped with your favorite fixings like sour cream, melted cheddar cheese, spicy jalapenos, and crumbly cornbread for a meal that’s both cozy and impressive.

One-Pot Chili

One-Pot Chili

Fall’s arrival brings a craving for warm, comforting meals that bring people together. One-Pot Chili is an exemplary recipe that fulfills this desire, offering a flavorful blend of ground beef, kidney beans, diced tomatoes, and spices that will satisfy even the heartiest appetites. This straightforward recipe can be tailored to individual tastes by adding favorite toppings such as shredded cheddar cheese and a dollop of sour cream.

Serve it alongside cornbread for a well-rounded meal that’s sure to please.

Barbecue Chili

Barbecue Chili

With the arrival of fall, there’s nothing quite like warming up with a bowl of rich and savory Barbecue Chili. This mouth-watering recipe combines the comforting flavors of ground beef, tangy barbecue sauce, and aromatic spices to create a sweet and spicy symphony as the temperatures drop, this hearty dish is sure to become a staple in your household. The addition of beans brings a delightful textural element, elevating the overall experience.

Barbecue Chili is an innovative take on traditional chili recipes that’s sure to please even the pickiest eaters.

Tags:

You might also like these recipes

Leave a Comment