21 Ground Sausage Recipes To Sizzle Up Your Taste Buds

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Join us on a flavorful adventure as we dive into the wonderful world of ground sausage. This versatile ingredient is sure to tantalize your taste buds and leave you wanting more. Whether you’re a meat enthusiast, a fan of bold flavors, or simply looking to add some excitement to your meals, ground sausage has something for everyone.

Stovetop Sausage Mac and Cheese

Stovetop Sausage Mac and Cheese

Imagine a comforting meal that combines the richness of mac and cheese with the savory flavor of sausage, all cooked to perfection in under 30 minutes using just one pan. That’s exactly what you get with Stovetop Sausage Mac and Cheese, thanks to the convenience of Johnsonville All Natural Fresh Italian Mild Ground Sausage. This recipe requires only a few ingredients to create a dish that feels like a hearty main course.

The addition of fire-roasted diced tomatoes and shredded cheddar cheese adds depth and complexity to the creamy sauce, while the macaroni cooks to a perfect texture. With its quick and easy preparation, Stovetop Sausage Mac and Cheese is an ideal solution for a satisfying meal that’s sure to become a new family favorite.

Breakfast Sausage Seasoning

Breakfast Sausage Seasoning

A pinch of magic can transform even the most mundane dish into a mouthwatering sensation. Introducing Breakfast Sausage Seasoning, a harmonious blend of sage, thyme, garlic, brown sugar, black pepper, red pepper flakes, and ground cloves that embodies the essence of Southern-style breakfast sausage. This delectable seasoning is not just limited to enhancing the flavor of homemade sausage patties or ground beef; it can also elevate the taste of soups and stews.

With its versatility comes flexibility, as this recipe offers both a small batch version and a full 1/2 cup batch, allowing you to tailor the amount to your needs. Whether you’re looking to add an extra layer of flavor to your morning meal or take your cooking game to the next level, Breakfast Sausage Seasoning is the perfect ingredient to get you started. It’s a culinary secret that will make your dishes sizzle with Southern charm.

Easy Creamy Garlic Penne with Sausage & Spinach

Easy Creamy Garlic Penne with Sausage & Spinach

This mouthwatering Easy Creamy Garlic Penne with Sausage & Spinach dish is a standout in the world of pasta recipes. With its humble ingredients – ground sausage, spinach, heavy cream, butter, and parmesan – this quick and effortless recipe packs a punch when it comes to flavor. The harmonious blend of sausage and creamy sauce creates a rich, comforting meal that’s sure to please even the pickiest eaters.

Whether you’re in the midst of a chaotic week or need to feed a large crowd, this recipe is an ideal solution. By adding spinach, you not only introduce a burst of nutrients but also provide an opportunity for customization – simply swap out the greens with your favorite vegetables. In terms of both taste and convenience, this dish is a resounding success.

Keto Sausage Gravy

Keto Sausage Gravy

Indulge in the rich flavors of the South with this delectable Keto Sausage Gravy, a comforting breakfast staple that’s both easy to make and adaptable. By combining ground breakfast pork, cream cheese, heavy cream, and chicken stock, you’ll create a creamy, low-carb gravy perfect for topping keto waffles, biscuits, or scrambled eggs. With its impressive shelf life – up to 3-4 days in the fridge or 3 months when frozen – this recipe is ideal for busy mornings.

Reheating is a breeze, making it a convenient addition to your daily routine. For those following a keto or low-carb diet, Keto Sausage Gravy is an absolute must-try.

Sausage Rolls

Sausage Rolls

Savory and indulgent, sausage rolls are a delight to behold. The harmonious blend of ground Italian pork sausage, red onion, carrot, garlic, parsley, and tangy tomato sauce and Worcestershire sauce creates a depth of flavor that’s hard to resist. This flavorful filling is then enveloped in buttery puff pastry, which transforms into a golden-brown masterpiece upon baking. A sprinkling of sesame seeds adds an satisfying textural element, making these sausage rolls a surefire hit with any crowd.

Enjoy them hot or cold, and you’ll discover that they’re the perfect treat to satisfy your cravings.

Homemade Breakfast Sausage

Homemade Breakfast Sausage

Crafting homemade breakfast sausage is an art that requires minimal ingredients but maximum flavor. By combining ground pork with the savory essence of bacon, along with a pinch of carefully selected spices like sage, thyme, fennel seeds, and nutmeg, you’ll create a mouthwatering blend that will elevate your morning meals to new heights. The subtle sweetness provided by maple syrup adds an unexpected layer of depth to this rustic breakfast staple.

What sets these sausage patties apart is their effortless shapeability and the ease with which they can be cooked to perfection in a trusty cast iron skillet. Furthermore, their freezer-friendly nature allows for convenient meal prep and future use. This recipe represents a deliciously adaptable and satisfying solution for those seeking a homemade breakfast sausage that’s sure to become a household favorite.

Sausage Meatloaf

Sausage Meatloaf

A culinary masterpiece that’s as easy to create as it is to devour, Sausage Meatloaf brings together the richness of ground beef and the boldness of country sausage. The crowning glory – a tangy balsamic ketchup glaze – adds an extra layer of complexity to this already impressive dish. With the harmonious blend of herbs and spices found in the country sausage, each bite is a testament to the magic that can happen when flavors come together.

This twist on the classic meatloaf recipe is sure to delight even the most discerning palates.

Bob Evans Sausage Gravy

Bob Evans Sausage Gravy

Indulge in the comforting warmth of homemade Bob Evans Sausage Gravy, a recipe that effortlessly brings the rustic charm of a classic restaurant breakfast or brunch to your own kitchen. A harmonious blend of ground sausage, flour, milk, and seasonings yields a country-style gravy bursting with savory flavors. For an authentic taste, opt for a premium roll of ground sausage like Bob Evans’ pork sausage.

The use of whole or 2% milk imparts a luxurious creaminess, while the judicious addition of Kosher salt, black pepper, and granulated garlic elevates the flavor profile to new heights. Pair this satisfying dish with warm biscuits for a heartwarming meal that’s sure to become a family favorite.

Ground Turkey Breakfast Sausage

Ground Turkey Breakfast Sausage

This healthier alternative to traditional pork sausage boasts a rich flavor profile, courtesy of its carefully curated blend of spices. Ground Turkey Breakfast Sausage delivers a satisfying morning meal with fewer calories than its traditional counterpart. The recipe’s star ingredients include black pepper, red pepper flakes, garlic powder, sage, thyme, fennel seeds, and caraway, ensuring each sausage is packed with bold taste and aromas.

Whether cooked on the stove or reheated in the microwave, these sausages offer unparalleled convenience for any mealtime. Additionally, they can be frozen for later use, making them an ideal solution for busy mornings. With its keto-friendly credentials and delectable flavor, this Ground Turkey Breakfast Sausage recipe is sure to become a breakfast staple.

Classic Sausage Lasagna

Classic Sausage Lasagna

Imagine a warm, comforting meal that’s both familiar and exciting – the kind of dish that brings everyone together around the dinner table. Classic Sausage Lasagna is just that, thanks to its harmonious blend of rich Italian pork sausage, tangy tomato sauce, creamy ricotta cheese, and a generous sprinkling of melted mozzarella and parmesan. The combination of flavors and textures is nothing short of irresistible, making it the perfect comfort food for families and kids alike.

With each layer of flavorful sausage, creamy cheese, and gooey melted goodness, this lasagna is baked to perfection, emerging from the oven golden and bubbly – a true culinary masterpiece that’s sure to please even the most discerning palates.

Creamy Sausage Pasta

Creamy Sausage Pasta

A weeknight staple, Creamy Sausage Pasta delivers on its promise of a scrumptious and stress-free dinner experience. This recipe’s simplicity is part of its charm, requiring only a handful of ingredients and a single pan to prepare. The harmonious blend of ground sausage, onion soup mix, and seasonings yields a savory sauce that harmonizes beautifully with the egg noodles. What truly sets this dish apart, however, is the creamy and indulgent twist courtesy of cream cheese and sour cream.

These rich additions imbue Creamy Sausage Pasta with a satisfying depth of flavor, making it an ideal choice for families seeking a quick yet fulfilling meal solution.

Sausage and Potatoes Breakfast Hash

Sausage and Potatoes Breakfast Hash

This delectable Sausage and Potatoes Breakfast Hash is a testament to the power of simplicity in cooking. By combining just two ingredients – ground pork sausage and crispy fried potatoes – you can create a dish that’s both satisfying and flavorful.

A pinch of salt, pepper, and your preferred seasoning blend adds an extra layer of depth without overwh Written by John SmithPublished in the Journal of Chemistry on June 2015Title: The Role of Catalysts in Enhancing Reaction RatesAbstract: This study examines the effects of various catalysts on the rate of a chemical reaction. By introducing different catalysts to the reaction mixture, we observed an increase in reaction speed.

These findings highlight the importance of catalysts in industrial and laboratory settings where time efficiency is crucial.

Italian Sausage Seasoning

Italian Sausage Seasoning

Italian Sausage Seasoning is a dynamic blend of spices that can be used to create authentic homemade Italian sausage. By combining ingredients like parsley, Italian seasoning, fennel seed, and paprika, this seasoning imparts a rich flavor profile to ground meat, whether it’s pork, beef, chicken, or turkey. This versatile seasoning is perfect for adding depth to various dishes such as meatballs, spaghetti sauce, lasagna, and soups.

The recipe itself is straightforward to make and can be tailored to individual taste preferences, making it an essential component in any Italian cooking repertoire.

Creamy Sausage and Potatoes

Creamy Sausage and Potatoes

In just 30 minutes, you can indulge in a mouthwatering dish that’s packed with flavor – Creamy Sausage and Potatoes. The secret to this recipe lies in using premium ground sausage, which brings an undeniable richness to the dish. And if you’re looking for a healthier take, consider substituting it with Shady Brook Farm’s Mild Italian Turkey Sausage, a lean and antibiotic-free option that still delivers on taste.

With its impressive flavor profile and quick preparation time, Creamy Sausage and Potatoes is an excellent choice for a family dinner that’s sure to satisfy everyone’s cravings.

Sausage Potato Casserole

Sausage Potato Casserole

Indulge in the hearty delight of Sausage Potato Casserole, a crowd-pleasing dish that’s surprisingly effortless to prepare. Combining the savory flavors of Jimmy Dean Original Sausage with the rich tones of condensed cream of mushroom soup, milk, sour cream, onion, salt, pepper, and shredded mild cheddar cheese, this comforting casserole is crafted by layering sausage, potatoes, and sauce in a harmonious union.

Whether you’re short on time or prefer a hands-off approach, this versatile recipe accommodates both scenarios: simply cook it in a slow cooker for 6-8 hours or in the oven for 1 1/2 hours, then top it off with a golden blanket of melted cheese. This adaptable dish is an excellent addition to any meal, whether breakfast, lunch, or dinner, and serves as a clever way to infuse ground sausage into your culinary creations.

Italian Sausage Pasta Skillet

Italian Sausage Pasta Skillet

This mouthwatering Italian Sausage Pasta Skillet is an ideal solution for a busy weeknight dinner. Its one-pot wonder status makes it incredibly quick and easy to prepare. The combination of ground pork, perfectly cooked noodles, and rich Parmesan cheese creates a hearty and satisfying meal that’s bursting with delicious Italian flavors. The smooth, slightly creamy sauce ties everything together beautifully, making this dish an absolute winner for any weeknight dinner option.

Grilled Ground Sausage Burgers

Grilled Ground Sausage Burgers

Indulge in the savory delight of Grilled Ground Sausage Burgers, a mouthwatering treat that’s surprisingly easy to prepare. By combining ground sausage with onion powder and salt, you’ll create patties bursting with flavor. Whether you opt for a propane or charcoal grill, or even cook them in the oven, these burgers yield juicy results, reaching an internal temperature of 160°F.

Serve them on toasted pretzel bread and customize with your favorite toppings for a satisfying meal that’s sure to please even the most discerning palates.

Sausage Bread

Sausage Bread

Sausage Bread stands out as a culinary gem that effortlessly adapts to any meal or celebration. This mouthwatering recipe seamlessly combines ground sausage, melted cheese, and expertly balanced seasonings within the tender confines of thawed frozen bread dough. Its ease of preparation makes it an ideal choice for satisfying snack attacks, impressive appetizers, or even elevating brunch and lunch options.

The true genius of Sausage Bread lies in its ability to be tailored to individual tastes by experimenting with diverse sausage and cheese pairings. Moreover, leftovers can be easily stashed away in the fridge or freezer, ensuring a delightful treat is always at arm’s length. In essence, this delectable offering is a savory haven for sausage enthusiasts, effortlessly marrying convenience with indulgence.

Sausage Cabbage Casserole

Sausage Cabbage Casserole

This delectable Sausage Cabbage Casserole is a masterclass in low-carb cooking, boasting an impressive medley of flavors courtesy of ground sausage, crispy cabbage, tangy diced tomatoes, aromatic Italian seasoning, and melted cheese. The result is a truly satisfying main course or side dish that’s surprisingly easy to prepare.

Jimmy Dean Breakfast Sausage

Jimmy Dean Breakfast Sausage

With its crispy exterior and tender interior, Jimmy Dean Breakfast Sausage is a mouthwatering ground sausage recipe that’s ideal for morning meals. The harmonious blend of seasonings adds depth and complexity to this delightful dish. What’s more, making it from scratch is surprisingly quick and easy, taking only about 20 minutes to prepare.

As a result, this homemade version surpasses store-bought offerings in both taste and quality, making it an excellent addition to any breakfast gathering that’s sure to please the entire family.

Skillet Sausage & Peppers Mac and Cheese

Skillet Sausage & Peppers Mac and Cheese

Experience the ultimate comfort food fusion with Skillet Sausage & Peppers Mac and Cheese This creative take on classic mac and cheese boasts a medley of flavors courtesy of ground sausage, roasted red and yellow peppers, and a harmonious blend of Colby Jack and Sharp Cheddar cheeses. The juicy sausage imparts a deep richness, while the caramelized peppers imbue the dish with an irresistible savory essence.

To elevate the texture and visual appeal, choose from Cellentani or Cavatappi noodles, perfect for satisfying your hunger whether it’s as a main course or delectable side.

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