Indulge in the sweet treats without heating up your kitchen. These no-cook ice cream recipes are perfect for busy bees, college students on the go, or anyone seeking a quick and satisfying dessert fix. Say goodbye to stove-on duties and hello to creamy, dreamy frozen delights with minimal effort required. From fruity sorbet twists to rich chocolate indulgences, there’s a no-cook ice cream recipe for every taste bud.
Let the summertime vibes take over as you discover easy-to-make and utterly delightful frozen treats that’ll keep you cool all season long.
No-Cook Ice Cream Base
Revolutionizing the world of ice cream enthusiasts, the No-Cook Ice Cream Base is a groundbreaking recipe that eliminates the need for cooking or heating. This innovative approach simplifies the process of making ice cream at home, yielding a silky-smooth and creamy texture that serves as the perfect canvas for experimenting with various flavors and mix-ins.
Whether you’re an amateur or a seasoned chef, this no-cook recipe is an absolute must-try for a quick, easy, and indulgent homemade ice cream experience.
Simple Homemade Vanilla Ice Cream
Indulge in the sweet simplicity of homemade vanilla ice cream, perfect for sizzling summer days. This no-cook recipe harnesses the richness of heavy cream and half-and-half to deliver a velvety texture and authentic vanilla flavor that’s sure to delight both kids and adults alike. With minimal ingredients and effortless preparation, this creamy treat can be whipped up in no time, making it an ideal solution for satisfying any ice cream craving.
And the best part: The possibilities are endless, as you can easily customize with mix-ins to create unique flavor combinations that will keep your taste buds on a constant loop of delight.
Homemade Vanilla Ice Cream
Indulge in the creamy goodness of homemade vanilla ice cream, crafted with just four ingredients: sweetened condensed milk, evaporated milk, pure vanilla extract, and rich heavy cream. This no-cook recipe eschews the need for special equipment or eggs, making it an accessible treat for anyone looking to satisfy their sweet tooth. The process is delightfully simple: whisk the mixture together, freeze while stirring occasionally, and savor the mouthwatering results.
Perfect for those seeking a hassle-free homemade ice cream experience.
Vanilla Ice Cream
Make delicious homemade ice cream without eggs using this simple no-cook recipe. While an ice cream maker is necessary for a smooth, creamy texture, this treat requires minimal effort and time. The ingredients are straightforward: combine heavy cream, whole milk, white sugar, salt, and your choice of vanilla extract or paste. To ensure a silky consistency, be sure to dissolve the sugar thoroughly and chill the mixture before churning.
As an added bonus, you can easily adapt this recipe to create unique flavors by incorporating fresh fruit – the possibilities are endless.
Elaine’s Raw Milk Ice Cream
Elaine’s Raw Milk Ice Cream boasts a silky-smooth texture and effortless preparation, necessitating only a handful of ingredients. By combining raw milk and cream, this no-cook recipe delivers a rich and creamy experience. Furthermore, its versatility allows for creative experimentation with mix-ins such as berries, jam, or chocolate chips, making it an indulgent and easy way to savor homemade ice cream without the need for cooking or eggs.
Homemade No Churn Ice Cream
Indulge in the sweet simplicity of homemade no-churn ice cream, requiring only three essential ingredients: heavy whipping cream, sweetened condensed milk, and a hint of vanilla extract. This recipe yields a velvety-smooth, creamy, and scrumptious vanilla treat that’s perfect for any time of year. What’s more, it skips the need for an ice cream maker altogether, taking just 10 minutes to prepare – making it an ideal solution for a quick and satisfying homemade indulgence.
No Churn Ice Cream
No Churn Ice Cream offers a delightful and flexible recipe that can be prepared in just 15 minutes with only four essential ingredients. This velvety treat doesn’t require any specialized equipment or cooking, making it an ideal choice for those seeking a hassle-free homemade ice cream experience. Moreover, the endless possibilities of flavor combinations make this recipe an exciting activity to engage in with kids.
No-Churn Chocolate Ice Cream
Imagine sinking your teeth into a rich, creamy, and indulgent chocolate ice cream that requires minimal effort to prepare. This No-Churn Chocolate Ice Cream recipe defies the conventional wisdom that making ice cream needs to be complicated with only four essential ingredients, you can create this sumptuous treat with or without an ice cream maker.
The combination of sweetened condensed milk and heavy whipping cream produces a velvety texture, while cocoa powder infuses the ice cream with deep, satisfying chocolate flavor. To take it to the next level, a hint of vanilla extract adds subtle depth, while sea salt helps maintain the ice cream’s silky smoothness and for those with dietary restrictions, don’t worry – this recipe can be easily adapted to create a dairy-free version using coconut milk.
Whether you’re looking for a refreshing summer treat or a decadent indulgence any time of the year, No-Churn Chocolate Ice Cream is the perfect solution.
Eggless Ice Cream
Eggless Ice Cream is a straightforward and scrumptious no-bake recipe, ideal for individuals with dietary restrictions or allergies. By combining whole milk, heavy cream, sugar, and vanilla extract, this fundamental vanilla ice cream can be effortlessly customized with your preferred toppings or flavors. What’s more, the preparation process is remarkably swift and effortless, demanding merely minutes of whisking and a 15-20 minute stint in an ice cream maker.
The outcome is a luscious and silky ice cream that will undoubtedly satisfy your sweet cravings.
Homemade Chocolate Ice Cream
Rich and decadent, yet surprisingly easy to prepare, homemade chocolate ice cream is a treat that’s sure to satisfy any sweet tooth. By substituting eggs with a harmonious blend of cocoa, sugars, milk, heavy cream, and vanilla, this no-cook recipe offers a creamy and indulgent dessert experience without the hassle of cooking.
Whether you’re a self-proclaimed chocoholic or simply seeking a refreshing summer treat, this homemade chocolate ice cream is an absolute must-try, and can be whipped up with or without the aid of an ice cream machine.
Chocolate Ice Cream
With just four ingredients, this no-cook chocolate ice cream recipe is a game-changer for anyone seeking a creamy, rich treat that’s both kid-friendly and adult-approved. What’s more, the best part? It can be prepared with or without an ice cream maker, making it accessible to anyone looking to indulge in some homemade goodness.
Instant Coffee Ice Cream
With the ease of instant coffee as its namesake, this no-cook recipe for ice cream requires minimal effort, yielding a creamy and smooth treat with just a few key ingredients: raw milk, egg yolks, cane sugar, and naturally, instant coffee. The sweetness from the sugar plays a crucial role in preventing ice crystals from forming, resulting in an indulgent texture that’s sure to please.
What’s more, this recipe is perfect for using up excess milk and eggs, making it a great option for those looking for a quick and easy ice cream solution – no cooking required. Whether you enjoy it as a bowlful or a cone, this Instant Coffee Ice Cream is a delight worth indulging in.
Cookies and Cream Ice Cream
A no-bake dessert delight awaits with Cookies and Cream Ice Cream. This delectable treat combines whole milk, heavy cream, sugar, vanilla extract, and crushed Oreo cookies for a creamy and flavorful indulgence. The simplicity of this recipe makes it perfect for whipping up at home or as a show-stopping addition to parties, potlucks, and special celebrations. With the ease of using an ice cream maker and storage in the freezer for up to a month, this treat is ready when you are.
Whether you’re satisfying a sweet craving or impressing guests with a delightful dessert option, Cookies and Cream Ice Cream is sure to hit the spot.
Graham Cracker Ice Cream
Graham Cracker Ice Cream is an effortless summer dessert that’s a hit with kids. This no-cook recipe requires only a handful of ingredients and yields a sweet and creamy treat infused with the essence of graham crackers and rich, grated chocolate. The best part? It can be served in its soft-serve state or set further by freezing for about six hours. For added fun, try pairing it with crunchy graham crackers, decadent chocolate chips, or a drizzle of chocolate sauce.
With its unique flavor profile and versatility, Graham Cracker Ice Cream is the perfect treat to beat the heat on a hot summer day or delight kids at their birthday party.
No Churn Salted Caramel Swirl Ice Cream
With its rich, creamy vanilla base swirled with ribbons of sweet and salty caramel, No Churn Salted Caramel Swirl Ice Cream is a decadent delight that requires minimal effort to prepare. This hassle-free recipe skips the need for eggs or an ice cream maker, making it accessible to anyone looking to indulge in a cool treat. The harmonious balance between the velvety caramel and the subtle sea salt creates a flavor profile that will leave you wanting more.
What sets this recipe apart is its simplicity – just two main ingredients, heavy cream and sweetened condensed milk, are all you need to get started. And when it’s all said and done, the ice cream is topped with an additional drizzle of caramel sauce and a sprinkle of sea salt for added indulgence. This No Churn Salted Caramel Swirl Ice Cream is the perfect treat for anyone who craves a rich, creamy scoop (or two) without the fuss.
Mason Jar Ice Cream
Indulge in the simplicity of Mason Jar Ice Cream, a no-fuss recipe that brings together just a handful of ingredients and a mason jar. This versatile treat allows you to create three distinct flavors – vanilla, chocolate, and strawberry – while also encouraging creative freedom with mix-ins. The serving size is ideal for portion control, making it a great option for families or those looking to maintain a healthy balance.
What’s more, the process of shaking your own mason jar can be a fun and engaging activity for kids, fostering a sense of accomplishment and independence. With Mason Jar Ice Cream, you can enjoy the taste of homemade ice cream without the need for an ice cream maker – it’s a win-win.
Easy No-Cook Vanilla Ice Cream
Indulge in the creamy delight of Easy No-Cook Vanilla Ice Cream, a sumptuous treat that requires only four pantry staples. The absence of cooking makes it effortlessly simple to prepare, and the result is a rich, luscious dessert that’s not too sweet. By combining heavy cream, half-and-half, vanilla extract, sugar, and a pinch of salt, you’ll create a velvety base that’s perfect for topping or enjoying on its own.
Serve it in a waffle cone, cup, or straight from the container – this versatile ice cream is sure to please. With a shelf life of about a month when stored in an airtight container in the freezer, you can enjoy this sweet treat all summer long.
Homemade Lemon Ice Cream
With minimal ingredients and no cooking required, homemade Lemon Ice Cream is the perfect summer treat. The combination of fresh lemon zest and juice, heavy whipping cream, sweetened condensed milk, vanilla, and a touch of sea salt yields a rich and creamy dessert that’s bursting with citrus flavor. Unlike traditional ice creams, this no-cook recipe produces a smooth and soft texture, similar to soft serve.
In just 10 minutes, you can have this refreshing treat ready to enjoy on its own or use as a base for creative desserts like pies or sandwiches. For lemon enthusiasts, this homemade ice cream is a dream come true.
Vanilla Bean Ice Cream
This indulgent Vanilla Bean Ice Cream recipe is a game-changer for anyone who wants to make creamy, no-hassle ice cream at home. With just a handful of everyday ingredients – condensed milk, heavy whipping cream, powdered milk, and the unmistakable flavor of vanilla bean paste – you’ll be on your way to creating a rich, velvety treat that’s perfect for satisfying any sweet tooth. The best part? No special equipment or cooking required.
Simply combine the ingredients, chill, and churn for a luxurious ice cream experience with a delightful pop of black speckles throughout.
Goat Cheese Rosemary Honey No-Churn Ice Cream
Indulge in the delightful fusion of goat cheese, rosemary, and honey as you craft a one-of-a-kind no-churn ice cream recipe that’s both sweet and savory. This creamy treat boasts a rich, velvety texture and an irresistible flavor profile that’s sure to satisfy your sweet tooth. Best of all, it requires no special equipment, making it the perfect summer indulgence. By experimenting with fresh flavors like this, you’ll discover a world of possibilities in homemade ice cream.
Nutella Ice Cream
Indulge in the creamy richness of Nutella Ice Cream, a delectable eggless dessert crafted from just five ingredients: velvety smooth Nutella, granulated sugar, heavy cream, pure vanilla essence, and a pinch of salt. The absence of cooking makes this recipe a convenient and stress-free treat for sweltering summer days.
Simply blend the mixture until silky smooth, and you’ll be rewarded with a luscious, chocolatey ice cream that’s perfect as-is or topped with an additional layer of indulgence courtesy of Nutella sauce or strawberry sauce.
No Churn S’Mores Ice Cream
Imagine sinking your spoon into a rich and creamy ice cream that captures the essence of a warm summer evening. No Churn S’Mores Ice Cream is a game-changer, requiring only two key ingredients – heavy cream and sweetened condensed milk – to create a sumptuous treat that’s surprisingly easy to prepare. The genius lies in its simplicity, as these two ingredients are all you need to conjure up a delightful dessert.
To give it an authentic s’mores flavor, crushed graham crackers, chocolate chips, and marshmallows are added to the mix, resulting in a decadent indulgence that’s perfect for sizzling summer gatherings or hot days when nothing else will do.
Raw Milk Ice Cream
Savoring the creaminess and richness of Raw Milk Ice Cream is an experience unlike any other. This innovative no-cook recipe requires just four wholesome ingredients, making it a true delight for those seeking a healthier indulgence. The natural sweetness provided by dates adds a depth of flavor that’s simply unparalleled as the raw milk takes center stage, it’s impossible not to be impressed by the velvety texture and decadent quality it brings to this indulgent treat.
With its impressive nutritional profile and lack of processed additives, Raw Milk Ice Cream offers a guilt-free alternative to traditional ice cream options, perfect for those seeking a sweet retreat from the ordinary.
Old Fashioned Homemade Vanilla Ice Cream
Indulge in the creamy delight of homemade Old Fashioned Vanilla Ice Cream, crafted with just seven straightforward ingredients: eggs, half-and-half, whipping cream, sugars, salt, vanilla extract, and a touch of luxury from vanilla bean paste. Without requiring any cooking, this no-fuss recipe yields a thick, rich, and intensely vanilla-flavored ice cream that’s as easy to make as it is to devour on a sweltering summer day.
Low Fat Homemade Vanilla Ice Cream
Indulge in the rich flavors of low-fat homemade vanilla ice cream, a game-changing dessert option for those seeking to reduce their fat and calorie intake. This recipe reinvents traditional vanilla ice cream by substituting Splenda, fat-free sweetened condensed milk, and fat-free half-and-half cream with only a handful of straightforward ingredients and an ice cream maker, you can now savor a guilt-free treat that caters to your sweet cravings.
No-Churn Keto Caramel Ice Cream
This no-churn keto caramel ice cream recipe boasts an exceptionally creamy texture and doesn’t require any cooking, making it an ideal summer indulgence. Unlike traditional homemade ice cream, this sweet treat won’t freeze solid, ensuring each bite remains smooth and enjoyable. The foundation of the recipe lies in a rich browned-butter base, infused with the deep, caramel-like flavor of blackstrap molasses. To achieve optimal texture, xylitol and allulose are highly recommended as sweeteners.
With its effortless preparation and delectable taste, this keto ice cream is poised to become a new favorite.
Keto Ice Cream
Imagine a world where indulging in creamy, dreamy ice cream doesn’t mean sacrificing your diet goals. With keto ice cream, that world is now a reality. This no-cook recipe is specifically designed for those following a low-carb or ketogenic lifestyle, boasting an impressive 4 net carbs per serving – a guilt-free treat that can be whipped up in under 30 minutes and the best part.
It’s egg-free and sweetened with a sugar substitute, making it a game-changer for those who thought they had to miss out on their favorite frozen treats. When freshly made, this keto ice cream yields a silky smooth texture reminiscent of soft-serve, while allowing it to cure transforms it into a rich, creamy consistency that’s sure to satisfy any sweet tooth.
With portion control, you can enjoy this tasty treat without worrying about throwing your diet off track – the perfect indulgence for those on a keto journey.
