As we embark on this sweet adventure together, I’m thrilled to share with you a treasure trove of vegan cookies! Whether you’re an avid vegan looking for new recipes or simply seeking a healthier indulgence option, this post is designed specifically for you. After conducting extensive research online and in the kitchen, as well as taste-testing numerous batches, I’ve curated a selection of the most exceptional vegan cookie recipes that deliver on both flavor and texture.
Get ready to indulge in a world of plant-based treats that will delight your senses without sacrificing an ounce of satisfaction!
Vegan Cookies
This versatile Vegan Cookies recipe is perfect for those seeking a plant-based indulgence. By combining common ingredients like flour, baking soda, salt, vegan butter, brown and white sugar, plant-based milk, and vanilla extract, these cookies are surprisingly easy to whip up. What’s more, the recipe offers six delectable flavor variations, including chocolate chip, M&M, oatmeal raisin, cowboy, triple chocolate, and white chocolate cranberry.
Whether you’re a self-proclaimed chocoholic or prefer a sweet and tangy treat, there’s a flavor to suit every palate. With its customizable options and straightforward preparation, this recipe is an excellent choice for anyone looking to satisfy their cravings while sticking to a plant-based diet.
Vegan Sugar Cookies
Indulge in the simplicity and delight of homemade Vegan Sugar Cookies, perfect for satisfying your sweet tooth on any occasion. These soft, chewy treats boast a subtle sweetness that’s sure to please even the most discerning palates.
Not only are these cookies a joy to make, but they’re also an excellent option for vegans and those with dietary restrictions.
Whether you’re looking for a festive holiday treat or just need a quick fix for your sweet cravings, these scrumptious sugar cookies are sure to become a favorite.
Edible Vegan Cookie Dough
Indulge in the creamy and flavorful Edible Vegan Cookie Dough without any guilt, made with just 7 simple ingredients: vegan butter, rich chocolate, brown sugar, granulated sugar, wholesome flour, pure vanilla extract, and a pinch of salt. This no-bake dessert recipe is incredibly easy to prepare and can be tailored to suit your taste preferences by experimenting with different types of flour and sweeteners. Moreover, the dough freezes beautifully, allowing you to enjoy it at a later time.
For anyone seeking a scrumptious vegan cookie dough option, this recipe is an absolute must-try.
Vegan Chocolate Chip Cookies
Indulge in the scrumptious taste of these Vegan Chocolate Chip Cookies, a treat that will delight both vegan and non-vegan enthusiasts alike. The exterior yields to a tender, gooey center, teeming with melty chocolate chips that add a rich depth to each bite. With a straightforward recipe that utilizes common pantry staples, these cookies are a surefire crowd-pleaser.
Drawing inspiration from the classic tollhouse-cookie flavor profile, this vegan version eschews eggs and dairy while maintaining a perfectly balanced sweetness. Enjoy them at their peak freshness straight from the oven or paired with a scoop of creamy ice cream for an indulgent treat.
Chocolate Chip Vegan Cookies
Indulge in the scrumptious delight of these chocolate chip vegan cookies, a treat that transcends dietary restrictions. With a straightforward ingredient list featuring all-purpose flour, brown sugar, coconut oil, and tahini, baking is a breeze. The result is a chewy texture that’s simply irresistible. The incorporation of dark chocolate chips adds a luxurious and indulgent twist to each bite, making these cookies a pleasure for anyone to enjoy – vegan or not.
Vegan Peanut Butter Oatmeal Chocolate Chip Cookies
Indulge in the ultimate treat for cookie lovers – these scrumptious vegan peanut butter oatmeal chocolate chip cookies. With their perfect harmony of textures, ranging from chewy to crispy, and an explosion of flavors, they’re impossible to resist. The union of rich peanut butter, deep caramel notes, and generous dollops of velvety chocolate creates a dreamy indulgence that will leave you craving more. Plus, their generous size only adds to the delight.
Whether you follow a vegan lifestyle or not, these cookies are a must-try for anyone with a sweet tooth.
Oeey Gooey Vegan Chocolate Chip Cookies
Indulge in the richness of Ooey Gooey Vegan Chocolate Chip Cookies, a treat that’s sure to satisfy any cookie lover’s cravings. These chunky, chewy delights boast an intense chocolate flavor and a texture so soft it’s like biting into a cloud. The best part? The recipe is straightforward and easy to follow, with no exotic ingredients required.
Feel free to get creative by swapping vegan butter or coconut oil for traditional butter, adding your favorite nuts, shredded coconut, or freeze-dried berries to give the cookies an extra boost of flavor. No special equipment or tedious dough-rolling necessary – just mix, scoop, and bake. The result is a sweet treat that’s perfect for snacking, dessert, or even breakfast on-the-go.
Chewy & Soft Vegan Chocolate Chip Cookies
Indulge in the ultimate vegan treat – Chewy & Soft Vegan Chocolate Chip Cookies! These scrumptious treats strike the perfect balance between chewy edges and soft, melty middles, generously studded with chocolate chips throughout. The best part? They’re surprisingly simple to make using a blend of all-purpose flour, vegan butter, and dairy-free yogurt or applesauce.
This trio of ingredients yields cookies that are eerily reminiscent of traditional chocolate chip cookies – so much so that even non-vegans will be hard-pressed to tell the difference. Whether you’re a dedicated vegan or just looking for a tasty treat, these undeniably delicious cookies are sure to satisfy your sweet tooth.
Vegan Single Serve Chocolate Chunk Cookie
Indulge in the decadent delight of this Vegan Single Serve Chocolate Chunk Cookie, boasting a tenderly chewy center and satisfying crunch on the edges. The clever substitution of flax meal for eggs and vegan butter for its dairy counterpart ensures a guilt-free indulgence, while the generous chunks of dark chocolate add an unparalleled richness to each bite. A must-have recipe for anyone seeking a scrumptious vegan cookie experience.
Classic Vegan Chocolate Chip Cookies
Indulge in the decadent delight of Classic Vegan Chocolate Chip Cookies, a must-have for anyone with a sweet tooth. These soft and chewy treats boast an unmistakable richness courtesy of the harmonious blend of brown sugar and organic granulated sugar. The innovative use of applesauce as an egg substitute ensures the cookies remain luxuriously moist and well-knit.
With only 9 uncomplicated ingredients, preparation is a breeze – simply combine everything in one bowl and bake without the need for chilling. The addition of vegan chocolate chips adds a sumptuous touch of sweetness, making these scrumptious treats an irresistible treat for vegans and non-vegans alike.
Vegan Cookie Sandwiches
Indulge in the delightful fusion of almond cookies, luscious almond caramel filling, and rich dark chocolate that makes up these delectable Vegan Cookie Sandwiches. A treat that’s not only vegan, gluten-free, and refined sugar-free but also a perfect indulgence for anyone with a sweet tooth. These cookies can be stored in the refrigerator for up to five days, making them an excellent gift option for anyone, regardless of their dietary preferences.
The recipe is straightforward and ensures a scrumptious outcome.
Vegan Levain Style Cookies and Cream Cookies
A game-changing twist on the classic Levain-style cookie, Vegan Levain Style Cookies and Cream Cookies deliver a delightful experience. By incorporating vegan butter, flax eggs, and a unique blend of cake flour and white flour, these chewy treats boast a satisfying crunch on the outside and a tender center. The real showstopper is the generous helping of indulgent add-ins: rich vegan white chocolate chips, stevia-sweetened chocolate chips, and crunchy chopped cookie bits.
With a quick chill time and effortless preparation, this sweet treat is an absolute must-try for any vegan cookie enthusiast.
Quick & Easy Vegan Cookie Dough
With only 7 straightforward ingredients and a mere 6 minutes to spare, this Quick & Easy Vegan Cookie Dough recipe is an absolute game-changer. Notably, the heat-treated flour ensures that your treats are not just delicious but also completely safe to devour.
The end result is a vegan cookie dough that rivals its non-vegan counterparts in terms of taste and quality – and with the option to swap out traditional flour for a gluten-free substitute, it’s an inclusive treat that can be enjoyed by all.
Vegan Gluten-Free Chocolate Chip Cookies
Revolutionizing the world of baking, these Vegan Gluten-Free Chocolate Chip Cookies cater to both plant-based enthusiasts and those with dietary restrictions. By combining straightforward ingredients with allergy-friendly alternatives, this recipe yields chewy centers and crispy edges that will satisfy any sweet tooth. The incorporation of solid shortening lends a thicker, more indulgent texture. For optimal results, the recommended flours are all-purpose or Bob’s Red Mill 1-1 Gluten Free Blend.
Similarly, Enjoy Life Foods Chocolate Chips provide a dairy-free and vegan-friendly option for these irresistible treats. In short, these cookies are an absolute must-try for anyone seeking a scrumptious vegan and gluten-free indulgence.
Vegan Oat Cookies
Indulge in the delightful treat that is these vegan oat cookies, where sweet and simplicity collide. The trifecta of caramel, vanilla, and cinnamon flavors creates a culinary symphony that’s hard to resist. With their chunky texture and contrasting crispy exterior and soft interior, each bite is a sensory experience. While the recipe doesn’t rely on chocolate for its charm, adding some chocolate chips can elevate the flavor profile and add an extra layer of indulgence.
Whether you’re sharing them with loved ones or savoring them solo, these cookies are perfect for enjoying alongside a steaming cup of tea or coffee.
Vegan Oatmeal Chocolate Chip Cookies
Indulge in the delightful fusion of flavors with these Vegan Oatmeal Chocolate Chip Cookies, a treat that transcends dietary preferences. The harmonious union of crispy edges and chewy interior perfectly satiates any cookie craving. A clever balance of oat to chocolate chip ensures each bite is a masterclass in texture and taste. Furthermore, the recipe’s secret ingredient allows for a notable reduction in oil content without compromising on flavor intensity.
As an added bonus, these dairy-free cookies are surprisingly easy to prepare, making them a surefire favorite among cookie enthusiasts.
Vegan Butter Cookies
Indulge in the delightful vegan butter cookies that will transport you back to a classic cookie experience. These sweet treats boast a satisfying crispness and crumbly texture, tempered by a rich flavor profile that’s neither too sweet nor overpowering. With their straightforward ingredient list featuring vegan butter, aquafaba, and a few other essentials, these melt-in-your-mouth cookies are an ideal choice for any gathering or special occasion.
Whether you shape them into elegant spirals or uniform shapes, they’re sure to impress vegans and non-vegans alike with their irresistible charm.
Vegan Peanut Butter Cookies
Indulge in the rich flavors of traditional peanut butter cookies with these scrumptious Vegan Peanut Butter Cookies. Soft and chewy on the inside, crispy on the outside, they’re the perfect treat to satisfy any craving. What sets this recipe apart is its oil-free and egg-replacement-free nature, making it a game-changer for those seeking a healthier indulgence. With straightforward ingredients and a quick prep time of under 30 minutes, these cookies can be whipped up in no time.
Plus, they’re easily adaptable to accommodate gluten-free dietary needs. Enjoy them fresh from the oven or stash some away for later – either way, peanut butter enthusiasts won’t want to miss out on this must-try vegan treat.
Vegan Double Chocolate Chip Cookies
Indulge in the ultimate vegan chocolate experience with our decadent Double Chocolate Chip Cookies. These mouthwatering treats boast an intense chocolate flavor profile, characterized by their fudgy, gooey, and chewy textures. Crafted using a straightforward combination of vegan butter, cocoa powder, and rich chocolate chips, these cookies are surprisingly easy to prepare in just one bowl.
As a bonus, they cater perfectly to those adhering to a vegan or dairy-free lifestyle, ensuring everyone can savor the delightfully indulgent experience.
Vegan Oatmeal Cookies
These soft and chewy vegan oatmeal cookies boast a rich, classic flavor profile, courtesy of their simple and wholesome ingredients. While they’re perfect just the way they are, you can easily elevate them to suit your taste by adding in raisins, chocolate chips, nuts, or other mix-ins of your choice. A versatile treat that transcends dietary boundaries, these cookies have earned a special place as a family favorite for both vegans and non-vegans alike.
Vegan Gingerbread Cookies
Indulge in the quintessential holiday delight with these Vegan Gingerbread Cookies. Aromatic notes of ginger, cinnamon, nutmeg, and cloves meld together to create an irresistible flavor profile that’s as warm and inviting as a crackling fire on a winter’s night. The best part? These cookies require minimal effort and no exotic ingredients, making them effortlessly accessible to everyone. With their tender texture and satisfying chewiness, it’s no wonder they’ve become a Christmas staple.
Pair them with a steaming cup of almond milk for the ultimate cozy treat.
Levain Bakery Chocolate Chip Cookies
Transforming the renowned Levain Bakery Chocolate Chip Cookies into a vegan and gluten-free treat, this recipe yields a delightfully thick, gooey, and chewy cookie with a satisfying crispy edge. By utilizing straightforward ingredients such as all-purpose flour, vegan butter, and dairy-free chocolate chips, anyone who craves a sweet indulgence can now savor the pleasure without compromising their dietary preferences.
To achieve the signature Levain Bakery texture, it’s essential to chill the dough for at least two hours before baking, allowing the cookies to retain their lusciousness. For those seeking a scrumptious vegan alternative to the iconic Levain Bakery cookies, this recipe is sure to satisfy any sweet tooth.
Cookies
Indulge in the simplicity of 2-Ingredient Cookies, a delectable vegan treat that’s as easy to make as it is to love. Crafted with almond flour and maple syrup, this crispy-on-the-edges-and-chewy-in-the-middle delight is not only a crowd-pleaser but also gluten-free and dairy-free, making it an ideal choice for those with dietary restrictions. The recipe’s versatility shines through in the optional add-ons – think dark chocolate chips or dried fruits to elevate the flavor experience.
For an extra touch of elegance, top your cookies with melted chocolate or vegan royal icing. In short, these 2-Ingredient Cookies are a quick, easy, and satisfying vegan dessert or snack solution that won’t disappoint.
Vegan Almond Flour Cookies
Indulge in the delightful taste and texture of Vegan Almond Flour Cookies, perfectly suited for those adhering to a vegan and gluten-free lifestyle. These scrumptious treats boast a harmonious blend of almond and cinnamon flavors, featuring a satisfying crunch on the outside and a richly fudgy center within.
Crafted with the finest ingredients – including almond flour, gluten-free flour, and vegan butter – these delectable cookies are both effortless to prepare and sure to leave a lasting impression on your loved ones.
Vegan Shortbread Cookies
Indulge in the delightful combination of flavors and textures that Vegan Shortbread Cookies offer, perfectly complemented by a warm cup of tea. Boasting only four effortless ingredients, this sweet treat is simplicity itself to prepare, boasting a satisfying crunch that’s hard to resist. Feel free to add your own creative flair with vibrant sprinkles or tiny chocolate chips for an extra burst of fun.
Whether you’re celebrating the holiday season or just need a pick-me-up any time of year, these scrumptious cookies are sure to hit the spot.
Copycat Crumbl Biscoff White Chip Cookies
Indulge in the delightful fusion of flavors and textures that defines the Copycat Crumbl Biscoff White Chip Cookies. These delectable treats boast an impressive array of ingredients, including rich cookie butter, crunchy Biscoff cookies, and creamy vegan white chocolate chips. As you take a bite, the contrasting sensations of the crunchy cookie pieces and smooth white chocolate meld together in perfect harmony, making them an absolute must-try for any discerning vegan cookie enthusiast.
Not only are these cookies a treat for the taste buds, but they’re also remarkably easy to prepare, rendering them the perfect solution for satisfying your sweet tooth.
White Chocolate and Raspberry Cookies
Indulge in the sweet harmony of vegan White Chocolate and Raspberry Cookies, where tender chewiness meets luscious jammy raspberries and rich white chocolate chunks. These addictive treats are perfect for any occasion, and their romantic presentation makes them a lovely gift option. Best of all, the recipe is surprisingly quick, taking just 20 minutes from start to finish, making it an ideal treat for busy vegan cookie enthusiasts.
Vegan Chocolate Sugar Cookies
Indulge in the ultimate vegan delight with these scrumptious Vegan Chocolate Sugar Cookies. Boasting a perfect balance of softness and chewiness, each bite is packed with rich cocoa flavor and a hint of sweetness. With an impressive 8-ingredient recipe that caters to plant-based diets, you’ll be amazed at how easily you can satisfy your sweet cravings.
The combination of cane sugar and creamed vegan butter yields a delightful texture that’s both soft and crumbly, making each cookie a joy to devour. And let’s not forget the added bonus of rolling the dough in sugar before baking – it gives the cookies a stunning crinkled appearance that’s almost too beautiful to eat! Whether you enjoy them straight from the oven or stash some away for later indulgence, these Vegan Chocolate Sugar Cookies are sure to be a hit with anyone who tries them.
Vegan Old-Fashioned Iced Oatmeal Cookies
Indulge in the sweet nostalgia of Vegan Old-Fashioned Iced Oatmeal Cookies, a treat that’s as delicious as it is accommodating. With only 8 simple ingredients, this recipe checks all the boxes for those with dietary restrictions: dairy-free, gluten-free, and oil-free. The cookies’ chewy texture and authentic flavor are surprisingly reminiscent of their non-vegan counterparts.
What’s more, the recipe also caters to nut-free and low-fat preferences, making it an inclusive option for anyone seeking a guilt-free vegan dessert delight.
Vegan White Chocolate Macadamia Cookies
Indulge in the delightful union of crispy edges and chewy centers with our Vegan White Chocolate Macadamia Cookies, a treat that transcends dietary preferences. The perfect blend of dairy-free white chocolate chips and crunchy macadamia nuts creates a satisfying crunch and velvety smoothness. A hint of mini dark chocolate chips adds depth and richness to the mix, though they can be omitted for those who prefer a purer vegan experience.
To ensure a flawless shape and texture, it’s essential to freeze the dough before baking. With its delectable combination of flavors and textures, these cookies are an absolute must-try for anyone seeking a scrumptious vegan dessert option.
Easy Vegan Peanut Butter Cookies
Indulge in the delightfully soft and chewy goodness of these Easy Vegan Peanut Butter Cookies, infused with an abundance of rich peanut butter flavor. With only 7 straightforward ingredients, these gluten-free treats can be whipped up in no time, requiring just a single bowl to prepare. The cookies boast a tender, buttery texture, complete with warm golden edges and a subtle hint of cinnamon.
While they satisfy your sweet tooth, the use of coconut sugar ensures they remain balanced, offering a perfect blend of moisture and richness. Whether you’re seeking a convenient vegan snack or a sweet indulgence, these Easy Vegan Peanut Butter Cookies are sure to hit the spot.
Vegan Oatmeal Raisin Cookies
Imagine sinking your teeth into a soft, chewy cookie that’s both nostalgic and innovative – that’s what you get with these vegan oatmeal raisin cookies. Made with wholesome ingredients like rolled oats, flax egg, sweetened with a blend of organic brown sugar and granulated sugar, and bursting with flavor from the raisins, these treats are a game-changer for vegans craving a classic childhood favorite.
The recipe’s versatility also allows you to get creative – swap out the raisins for chocolate chips or dried cranberries and discover a whole new level of deliciousness. Whether you’re a long-time vegan cookie enthusiast or just looking to mix things up, these oatmeal raisin cookies are an absolute must-try.
